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Catering from Allegro Uplandadmin2019-08-30T23:57:54+00:00

CATERING FROM
ALLEGRO UPLAND

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It’s easy to see why our Insalata di Fagioli is a guest favorite. It combines fresh and colorful veggies with crunchy garlic toast and warm, creamy goat cheese to create a dish that is almost too pretty to eat!

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Gamberi Alla Scampi: Mexican shrimp sautéed in garlic lemon butter, white wine & parsley sauce, with fresh snap peas and baby carrots on a bed of angel hair pasta… buttery, garlicky, lemony, delicious!

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Salmon con Due Salse: Pan seared steelhead salmon and sautéed spinach on a bed of fresh angel hair pasta with red bell pepper sauce and basil cream sauce… all that and a bottle of wine and your weekend is off to a great start!

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Our Datteri e Bacon, bacon wrapped dates with a balsamic vinegar glaze on an arugula & gorgonzola salad, is the perfect way to start your meal… salty, crispy bacon with sugary, sweet dates is absolutely irresistible!

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Looking for a delicious vegan dish? Then our Verdure Grigliate, a grilled vegetable salad with eggplant, zucchini, red bell peppers, onions, tomatoes, and radiccio topped with pine nuts and served on fresh arugula with a balsamic vinegar glaze, is the perfect choice for you!

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Salami, ham, mozzarella, mushrooms, olives, hard-boiled egg & tomatoes tossed in an extra virgin olive oil dressing with romaine lettuce… our Insalata Allegro is hearty, healthy and delicious!